The greenhouse in April

This time of year in MT the weather is on the swing. When you’re high up the temps remain chilly even if the valley warms up. Sunny afternoon turn into fresh new snow in the morning. You have to be very careful with any seedlings you have, and be patient about planting them. 20180219_120018

With the unpredictability of the weather in the mountains lasting well into June having a greenhouse or planning to purchase seedlings is about the only way to make sure you can get a garden to grow.  Where were are up here we have had years where the snow lasted until mid June with frost well into July, returning in is September. With days short and the sun not breaking through the clouds for months, the itch to work in the greenhouse got James and I out there stocking up the fire and working on projects in early March.

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It took a couple days to warm up the back wall and get the space warm but once it was going we kept it going around the clock until just last week. Night fires are still lit but our days are warm enough now to let it go out. This weekend is rumored to be 60 degrees and at that temperature I will have the doors open and likely be working on the fan system. But in March it was dancing around 0 with four feet of packed snow and more on the way. We couldn’t help ourselves but to get our fingers in the soil and plant some seeds.

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Thor on guard duty.

Last year the back roof was not up, with only tarp to hold out the weather but this fall we got the roof on and the space closed off. There is always more work to do but at least we got it warm enough for t-shirts in there. This summer the sod roof will go on and the back wall will be made as rodent proof as possible. Anyone who has read any of the earlier blogs know of the war I have had with the pack rats, and while Thor and I have gotten them out of the greenhouse the voles and mice have moved it. 20180403_155139

As soon as the space warmed and the plants began to wake up the mice began to chew them off to drag them back into the rock wall. As much as I had wanted to leave the rocks exposed I might have to cob the entire stone wall just to seal them out. The Voles on the other hand went after the newly planted seeds. They did not limit themselves to the squash and larger seeds James and had I planted, but even cleaned out seeds as small as the basil. Up until this spring I had not had voles as an issue. My mountain is more rock and shale than soil so not a very welcome space for them. After a few rounds of standard traps and a five gallon bucket trap we cleaned out more than two dozen so we planted again, but to no greater gain.

Vole’s and Moles though are not as difficult to deal with as mice. Fuming, I left the mountain to get a bottle of castor oil at the local good food store and put it in a sprayer. I sprayed down everything! The ground beds, the seed pots, the back wall. Castor oil is a safe and easy way to drive them out. The soil and whatever is in it starts to taste like castor oil to them, as well, as the oil makes them sick and they vacate.

I also purchased an electric mouse trap. It takes two AA batteries and is said to work for 100 zaps. I am up to about twenty in the last three weeks with it and while it has been licked clean a couple times with escapees, when mice are caught it is clean and no nasty resetting, just dump the mouse, click it back on, and set it back in place.

Our third round of seeds have done much better.

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One of the the plants in the greenhouse to wake up as soon as we started the fire was the avocado tree that we had put in last fall. It was started with a pit from an organic avocado that was just tossed in a pot of soil with another one that had been sprouted in a cup water water in the kitchen window. The buds were exciting to see after so much white for so long, but the first leaves were even better. 20180314_015805

In the pots on the raised back wall the sage and rosemary were also was quick to follow. Pansys  woke up and the avocado tree kept growing.

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I am going to have to start working on pruning the tree to keep her from getting too big for the space. Being in MT the largest avocado I have dealt with is definitely this one, so anyone who has any tips on them, let me know!

Today the sun came out and we hit 53. It was the first day that felt like spring so I am hopeful for the whispers of 60 or more coming soon. The sun was warm enough the cooler weather babies got to go outside for the first time and they loved it.

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This year with health issues on an upswing things are getting done and plans are being put back into motion with achievable deadlines. On top of my own projects I will be working with the design and implementation of a Farm to School program. Down in the valley I will be able to play with fruits trees that have no hope of producing up here so the summer should fun and full of classes both here and down the hill.

 

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